Description:
Time for the little chef to cook for the party! During this 3-hour workshop, kids will learn how to make 3 recipes of impressive finger foods to start off any meal! The menu includes rice fritter and Asian dumplings.
Kids will have a lot of fun cooking with other children and learn about the right way to measure ingredients and use appropriate kitchen tools. Under the supervision of professionals, kids will be monitored and taught about safe handling practices in the kitchen.
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
7 - 13 years old
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Suzanne Gordon
Sun, 14 Jul 2024, 1:36PM
Rated this class: Fundamentals of Pastry - Baking Sweet
Petri Dannhauser
Thu, 4 Jul 2024, 12:08PM
Review on the class: Fundamentals of Cuisine Program: Essential Skills & World Cuisines
"Consuelo, our chef, is a lovely teacher, with so much patience with her students, and a clear passion for her career. "
Asif Sabir
Sun, 19 May 2024, 3:36PM
Review on the class: Fundamentals of Pastry - Tart & Choux
"Good tips and techniques- fun class"