Description:
Learning a new recipe has never been so sweet!
Fondant is a popular choice for decorating cakes and other confections due to its easily workable and clay-like texture. In this 1-on-1 cooking program, you will be introduced to some of the most common techniques using fondant under the guidance of a professional instructor.
You will learn:
- The basic ingredients of Fondant
- Making Fondant from Scratch
- Covering a pre-made Cake with Fondant
- Painting Techniques and Designs with Fondant
Expand your culinary repertoire and wow your loved ones with delicious demonstrations of your new dessert skills!
Materials:
All materials will be provided
Validity Period:
All sessions are valid for 30 days upon booking
Age Requirements:
15 and older
Additional Info:
- After booking, the center will schedule the date and timings according to both your and the instructor’s mutual availability and preference
- The menu can be customized subject to discussion and approval with the instructor after booking
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Thuy Mai Nguyen
Mon, 11 Nov 2024, 5:10PM
Review on the class: Fundamentals of Pastry - Special Batters
"I had such a good experience at the pastry class with Thuy. She was very nice and answered all my questions with a lot of patience. The course was very well prepared and we were able to start straight away. Everything was so delicious. I will definitely book another course as soon as I am back in Dubai."
Nathan Sequeira
Thu, 8 Aug 2024, 5:28PM
Review on the class: Autumn Camp: Cooking Camp for Kids - Ages: 8-14
"It was excellent."
Suzanne Gordon
Sun, 14 Jul 2024, 1:36PM
Rated this class: Fundamentals of Pastry - Baking Sweet