Want to be healthy without giving up your love for desserts? If yes, sign up for this class that will teach you how to bake gluten-free cakes!

In this 3-hour private class, you will learn how to prepare 2 types of delicious gluten-free cakes from scratch. This class is ideal for anyone who wants to bake cakes that are yummy and healthy; students of all abilities are welcome to sign up.

Under the guidance of an experienced baker, you will learn the tricks of baking a fluffy gluten-free cake with multiple layers and fillings. By the end of the class, you will feel much more confident as a baker and will leave with cakes that are a delight to your tastebuds as well as your body!

You can choose to learn 2 out of the 3 gluten-free cakes below:

• Oats and Walnut Cake finished with a dash of icing sugar
• Almond Cake with real almond flour with chocolate frosting
• The Ultimate Chocolate Cake with chocolate frosting