Get your hands messy and learn how to cook a delicious turkey accompanied with high-quality side dishes! Not only can you prepare these dishes for the next holiday event, but you'll obtain tips and tricks on how to cook that you can pass on to all your other dishes. This class is for 3 hours.
Your instructor Dalia will guide you throughout the cooking process, help you master the recipes so that you can recreate the dishes at your convenience. No prior cooking experience is required to partake in this culinary journey.
What you will learn:
- Roasted Turkey & gravy
- Lemon Butter Asparagus
- Truffle Mashed Potatoes
- Brussels with Crispy Bacon
- Roasted Vegetables
All materials will be provided
All sessions are valid for 45 days upon booking
18 and older
- Participants between 15-18 years old can take this class
(Unit # will be provided after booking)