Description:
Expand your cake decorating skills and learn how to frost and pipe like the pros!
In this 4-hour course, you'll learn how to bake a red velvet cake from scratch. Following this, you'll learn how to make the perfect cream cheese frosting to add some sweetness to your freshly baked cake. You'll experiment with different decorations with real flowers, and get an all-round view of the cake making and finishing process.
Fully hands-on, you'll leave the class with new cake decoration skills and some sweet treats!
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
18 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Nathan Sequeira
Thu, 8 Aug 2024, 5:28PM
Review on the class: Autumn Camp: Cooking Camp for Kids - Ages: 8-14
"It was excellent."
Suzanne Gordon
Sun, 14 Jul 2024, 1:36PM
Rated this class: Fundamentals of Pastry - Baking Sweet
Petri Dannhauser
Thu, 4 Jul 2024, 12:08PM
Review on the class: Fundamentals of Cuisine Program: Essential Skills & World Cuisines
"Consuelo, our chef, is a lovely teacher, with so much patience with her students, and a clear passion for her career. "