Description:
Expand your cake decorating skills and learn how to frost and pipe like the pros!
In this 4-hour course, you'll learn how to bake a birthday cake from scratch. Following this, you'll learn how to make the perfect vanilla sponge, and 2 color buttercream topping. You'll experiment with simple piping technique and get an all-round view of the cake making and finishing process.
Fully hands-on, you'll leave the class with new cake decoration skills and some sweet treats!
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
18 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Suzanne Gordon
Tue, 27 Feb 2024, 1:12PM
Rated this class: Fundamentals of Cuisine - Italy
Suzanne Gordon
Fri, 8 Mar 2024, 12:09PM
Review on the class: Fundamentals of Cuisine - Thailand
"Really good class and instructor "
Reem Al wali
Wed, 13 Mar 2024, 1:24AM
Review on the class: Fundamentals of Cuisine - India & Pakistan
"Great instructor, very accommodating , approachable and friendly which helps you feel more engaged and confident.
Great class that was substantial and long. Group size was perfect and I really enjoyed it. My only feedback would be to do less in the class as we were making three dishes simultaneously which can get a bit confusing. "