Description:
Our Pro Accelerator is an innovative 8-week program meticulously crafted for aspiring chefs ready to dive into the culinary world. Focused on essential skills like food safety, knife techniques, butchery, and specialized training in cold and hot kitchens, pastry arts, and our unique SCAFA Soft Skills program, this program ensures students graduate with a Level 2 Diploma in Food Preparation and Culinary Arts. Equipped with strong competencies, graduates are poised for success in entry-level kitchen positions.
- Food Safety Mastery
- Precision Knife Skills
- Art of Butchery
- Cold Kitchen Expertise (including breakfast)
- Hot Kitchen Excellence (covering starters, sauces, & advanced butchery)
- Pastry Kitchen Proficiency (baking, breads, desserts)
- Global Culinary Exploration
- Final Assessment, Exams, and SCAFA Soft Skills Training
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
16 - 60 years old
Additional Info:
- Level 2 Diploma in Food Preparation and Culinary Arts
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Thuy Mai Nguyen
Mon, 11 Nov 2024, 5:10PM
Review on the class: Fundamentals of Pastry - Special Batters
"I had such a good experience at the pastry class with Thuy. She was very nice and answered all my questions with a lot of patience. The course was very well prepared and we were able to start straight away. Everything was so delicious. I will definitely book another course as soon as I am back in Dubai."
Nathan Sequeira
Thu, 8 Aug 2024, 5:28PM
Review on the class: Autumn Camp: Cooking Camp for Kids - Ages: 8-14
"It was excellent."
Suzanne Gordon
Sun, 14 Jul 2024, 1:36PM
Rated this class: Fundamentals of Pastry - Baking Sweet