Description:
Just 3-hours to become a better cook! In this 3 hour meat cooking masterclass, you will learn how to cook beef, lamb, and mutton to perfection.
Guided by expert chefs, get to know all about cooking methods, setting the right temperature, appropriate resting time, and also how to cut and serve red meats.
Course menu includes:
- Rib Eye Steak
- Bearnaise
- Creamed Spinach
- Lamb Chop
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
18 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Jordan Barnes
Sat, 11 Jan 2025, 12:00PM
Rated this class: Fundamentals of Cuisine Program: Essential Skills & World Cuisines
Shainy Koshy
Mon, 2 Dec 2024, 11:29AM
Review on the class: Fundamentals of Pastry - Baking Sweet
"Great class, Chef Thuy was very good. "
Rayan A
Fri, 22 Nov 2024, 1:43PM
Review on the class: Fundamentals of Cuisine - Red Meat
"The instructor was excellent, and the kitchen environment was enjoyable."