Description:
Discover the delicacies of the ocean in this enlightening 3-hour seafood cooking course.
You will learn how to choose, prepare, cut, and cook the freshest seafood. The course menu includes Tartare Sauce, Fish and Chips, Papillote, and Pil Pil Prawns. Take home the skills and knowledge to create any delicious fish, squid, and prawn dishes.
Skill Level:
All Levels
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
14 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Wassim Huwari
Sun, 27 Dec 2020, 2:33PM
Review on the class: Piping 101: Buttercream & Royal Icing
"Awesome instructor and down to earth and she went extra mile to explain to me. I salute her "
Annette D'sa Née Castelino
Thu, 5 Nov 2020, 1:17PM
Review on the class: Red Meat Lovers: Steak Tenderloin, Lamb Chops & More
"Was a good class and quite a learning only disappointment was the swapping of Steak Tenderloin for Roast beef.. I was really looking forward to learning the steak"
Nemat Mufti
Sun, 22 Nov 2020, 12:00PM
Review on the class: Piping 101: Buttercream & Royal Icing
"Not worth it. Not a rich class at all. "