Description:
Discover the delicacies of the ocean in this enlightening private 3-hour seafood cooking course.
You will learn how to choose, prepare, cut, and cook the freshest seafood. Take home the skills and knowledge to create any delicious fish, squid, and prawn dishes, including:
- Descale/De-skin Fish
- Cutting
- Preparation
- Cooking
In this private setting, the professional chef-instructor can customize the lesson to your learning goals and requirements.
Standard Course menu includes:
- Tartare Sauce
- Fish and Chips
- Papillote
- Pil Pil Prawns
Skill Level:
All Levels
Materials:
All materials will be provided
Validity Period:
All sessions are valid for 30 days upon booking
Age Requirements:
18 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Siobhan howlett
Mon, 16 May 2022, 9:46AM
Review on the class: Seafood Special: Cooking Fish & Shellfish
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Iona Stanley
Sun, 17 Jul 2022, 5:51PM
Review on the class: Baking Breads: Focaccia, Challah & Baguette
"Good teacher, great experience. Everything I expected and then some more. "
Joanne DCosta
Tue, 29 Nov 2022, 9:14PM
Rated this class: Japan: World Cuisine Cooking Class