Pro Pastry Program - Module 1: Breads, Doughs & Batters
104 ratings

Pro Pastry Program - Module 1: Breads, Doughs & Batters


10,500 AED

(VAT inclusive)

Pro Pastry Program - Module 1: Breads, Doughs & Batters

10,500 AED

(VAT inclusive)

To be announced soon
Dubai - Jumeirah Lakes Towers - JLT
All Levels
Cancellation Policy: 48 hours prior to course start with full refund
We offer a best price guarantee for our classes. If you get a better price, let us know & we'll give you a free AED 100 voucher.

This 4-week professional pastry module is a specifically designed foundation course for those both prospective chefs and experienced chefs looking for qualifications.

In this module, students will learn all the tips and tricks to making crispy or smooth pastry doughs, and the best principles of making dough and breads from professional chef-instructors.

All subjects are developed and taught in a practical environment (90% hands-on) where students will be able to learn, understand, create, and develop their skills in cooking.

Students can also select the Full Professional Pastry Diploma to get certified as a full professional pastry chef suitable and certified for entry-level positions (commis-pastry) in any restaurant kitchen globally or to open their own pastry shop (optional KHDA certification is also available for the Full Diploma).

What you will learn:

  • How to create a mother dough and work with yeast, exploring gluten theory and its applications in the production of bread
  • Produce a range of bread products including:
    • Focaccia
    • Pizza
    • White pan bread
    • Challah
    • Brioche
    • Baba savarin
    • Baguette
    • Sourdough
    • Ciabatta
  • How to make puff pastry and use it to create:
    • Croissants
    • Vol-au-vents
    • Pies
    • Pain au chocolat
    • Danish pastries
  • How to make condiments such as:
    • Jellies
    • Jams
    • Preserves
  • Use batters to produce:
    • Donuts
    • Pancakes
    • Crepes

Important: If a customer cancels a class less than 24 hours before it's supposed to start and wants to reschedule, an AED 150 fee has to be paid for ingredients.

Skill Level:

All Levels


  • The program includes all study materials, course manuals, ingredients and uniforms

Cancellation Policy:

48 hours prior to course start with full refund

Age Requirements:

18 and older

Additional Info:

  • Certificate of completion will be awarded by the center (Optional qualifications available in the Full Diploma)

  • Schedule dates might be subject to change due to public holiday announcements, which the center will inform you of in advance


Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT

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104 ratings

Suzanne Gordon
Tue, 27 Feb 2024, 1:12PM
Suzanne Gordon
Fri, 8 Mar 2024, 12:09PM
"Really good class and instructor "
Reem Al wali
Wed, 13 Mar 2024, 1:24AM
"Great instructor, very accommodating , approachable and friendly which helps you feel more engaged and confident. Great class that was substantial and long. Group size was perfect and I really enjoyed it. My only feedback would be to do less in the class as we were making three dishes simultaneously which can get a bit confusing. "
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