Description:
Just 3-hours to become a better cook! In this 3 hour meat cooking masterclass, you will learn how to cook beef, lamb, and mutton to perfection.
Guided by expert chefs, get to know all about cooking methods, setting the right temperature, appropriate resting time, and also how to cut and serve red meats.
Course menu includes:
- Rib Eye Steak
- Bearnaise
- Creamed Spinach
- Lamb Chop
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
18 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Suzanne Gordon
Tue, 27 Feb 2024, 1:12PM
Rated this class: Fundamentals of Cuisine - Italy
Suzanne Gordon
Fri, 8 Mar 2024, 12:09PM
Review on the class: Fundamentals of Cuisine - Thailand
"Really good class and instructor "
Reem Al wali
Wed, 13 Mar 2024, 1:24AM
Review on the class: Fundamentals of Cuisine - India & Pakistan
"Great instructor, very accommodating , approachable and friendly which helps you feel more engaged and confident.
Great class that was substantial and long. Group size was perfect and I really enjoyed it. My only feedback would be to do less in the class as we were making three dishes simultaneously which can get a bit confusing. "