Poultry: Cooking with Chicken & More
|
54 ratings

Poultry: Cooking with Chicken & More

by SCAFA

500 AED

(VAT inclusive)

Poultry: Cooking with Chicken & More

500.00 AED

(VAT inclusive)

by:
SCAFA
(see all reviews)
when:
Mon, 15 Jul 2019 6:00PM
(see next start dates)
where:
Dubai - Jumeirah Lakes Towers - JLT
Cancellation Policy: 48 hours prior to course start with full refund
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Description:

Have you ever cut up a chicken? Do you know where to start? One of the most versatile foods on the planet, poultry can be roasted, baked, grilled, sautéed, braised or fried. Whether you've never cooked before, or looking for a new twist on the same old bird, here is the ultimate class on how to cook chicken, duck, and quail. In this 3-hour session, you will learn all about deboning and the different ways of cooking from expert chefs. You will also get hands-on experience to perfect these delicious recipes: Stuffed Chicken Leg, Breaded Chicken, Duck Margaret and Chicken Ballotine.

Materials:

All materials will be provided

Cancellation Policy:

48 hours prior to course start with full refund

Age Requirements:

14 and older

Location:

Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai

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Reviews
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54 ratings

Ambareen Golandaz
Wed, 29 May 2019, 1:40PM
Rated this class: Indian Cooking Private Class
Iona Stanley
Wed, 29 May 2019, 10:15AM
Review on the class: Fondant & Painting for Cakes
"A good starting point for anyone with the slightest interest in cake décor. Thoroughly professional. "
Nidhi Raychaudhuri
Tue, 28 May 2019, 2:34PM
"Great instructor enjoyed the class"
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