Fundamentals of Cuisine - Poultry
104 ratings

Fundamentals of Cuisine - Poultry


500 AED

(VAT inclusive)

Fundamentals of Cuisine - Poultry

500 AED

(VAT inclusive)

Mon, 27 May 2024 6:00PM
(see timings & price options)
Dubai - Jumeirah Lakes Towers - JLT
All Levels
Cancellation Policy: 48 hours prior to course start with full refund
We offer a best price guarantee for our classes. If you get a better price, let us know & we'll give you a free AED 100 voucher.

Have you ever cut up a chicken? Do you know where to start? One of the most versatile foods on the planet, poultry can be roasted, baked, grilled, sautéed, braised, or fried.

Whether you've never cooked before, or looking for a new twist on the same old bird, here is the ultimate class on how to cook chicken. In this 3-hour session, you will learn all about deboning and the different ways of cooking from expert chefs.

You will also get hands-on experience to perfect these delicious recipes: Stuffed Chicken Leg, Breaded Chicken, and Chicken Ballotine.

Skill Level:

All Levels


All materials will be provided

Cancellation Policy:

48 hours prior to course start with full refund

Age Requirements:

18 and older


Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT

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104 ratings

Suzanne Gordon
Tue, 27 Feb 2024, 1:12PM
Suzanne Gordon
Fri, 8 Mar 2024, 12:09PM
"Really good class and instructor "
Reem Al wali
Wed, 13 Mar 2024, 1:24AM
"Great instructor, very accommodating , approachable and friendly which helps you feel more engaged and confident. Great class that was substantial and long. Group size was perfect and I really enjoyed it. My only feedback would be to do less in the class as we were making three dishes simultaneously which can get a bit confusing. "
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