Description:
Have you been wondering what the best and safest way to cut vegetables, fruits or any other ingredients is? Taking this 3-hour course will help you to master using the most important tool in the kitchen and decrease your food preparation time drastically. You will learn from expert chefs all about the different types of knives, cutting techniques and how to prepare your dish in the most professional way.
What you will learn:
- Essential knife skills
- Caesar Dressing
- Caesar Salad
- Vegetable Stock
- Potato Leek Soup
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
18 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Anju Wilson
Sun, 5 Nov 2023, 2:09PM
Review on the class: Cake Decoration Module 4 - Naked Cake
"Great chef"
Anton Gavrilov
Fri, 22 Sep 2023, 1:20PM
Review on the class: Fundamentals of Cuisine - Red Meat
"Great instructor and details "
Sara Sfeir
Tue, 13 Jun 2023, 8:21PM
Review on the class: Fundamentals of Cuisine - Italy
"The instructor was the best, I went alone and had so much fun. It is a long class and the chef made sure to keep every minute entertaining. I also did not expect to love what we made, since I am a very picky eater. I had my family taste our dishes and they loved it. Would definitly recommend and for sure would go again."