Description:
This is a hands-on, Japanese cooking class for 3-hours. Starting with introducing the ingredients, and then step-by-step cooking instructions, you will learn how to make delicious dishes under the guidance of an expert chef. With the advice, tips, and tricks you pick up from this class, there is no reason you won’t be able to recreate favorites at home - and there is nothing quite as satisfying as eating sushi you have rolled yourself!
Course Menu includes:
- Sushi Rolls
- Tempura
- Wasabi Crème Brulee
Materials:
All materials will be provided
Cancellation Policy:
48 hours prior to course start with full refund
Age Requirements:
18 and older
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Jordan Barnes
Sat, 11 Jan 2025, 12:00PM
Rated this class: Fundamentals of Cuisine Program: Essential Skills & World Cuisines
Shainy Koshy
Mon, 2 Dec 2024, 11:29AM
Review on the class: Fundamentals of Pastry - Baking Sweet
"Great class, Chef Thuy was very good. "
Rayan A
Fri, 22 Nov 2024, 1:43PM
Review on the class: Fundamentals of Cuisine - Red Meat
"The instructor was excellent, and the kitchen environment was enjoyable."