Description:
During this 3-hour Indian cooking class, you will enjoy learning about the spices and fragrant aromas of the Indian subcontinent. Learn new techniques and recipes with two varieties of delicious sides with a main course pilaf rice & dessert.
With 1-on-1 instruction, you will learn all the steps to making a great Indian meal and perfect these recipes to recreate them any time anywhere again. No experience is required and all equipment and ingredients will be provided.
What you'll learn:
- Daal Makhani
- Butter Chicken
- Kheer
- Pilaf Rice
Materials:
All materials will be provided
Validity Period:
All sessions are valid for 60 days upon booking
Age Requirements:
15 and older
Additional Info:
- After booking, the center will schedule the date and timings according to both your and the instructor’s mutual availability and preference
- The menu can be customized after you discuss with the instructor after booking
Location:
Unit 16, Promenade Level, Cluster I
Jumeirah Lakes Towers - JLT
Dubai
Reviews
Shainy Koshy
Mon, 2 Dec 2024, 11:29AM
Review on the class: Fundamentals of Pastry - Baking Sweet
"Great class, Chef Thuy was very good. "
Rayan A
Fri, 22 Nov 2024, 1:43PM
Review on the class: Fundamentals of Cuisine - Red Meat
"The instructor was excellent, and the kitchen environment was enjoyable."
Thuy Mai Nguyen
Mon, 11 Nov 2024, 5:10PM
Review on the class: Fundamentals of Pastry - Special Batters
"I had such a good experience at the pastry class with Thuy. She was very nice and answered all my questions with a lot of patience. The course was very well prepared and we were able to start straight away. Everything was so delicious. I will definitely book another course as soon as I am back in Dubai."