Who doesn't love a good ol' pizza? Now you can learn how to make your own in 2 different styles!
In this 4-hour private session, you will follow the steps of a culinary expert to create 2 delicious pizzas. You will start off by preparing your pizza dough and pizza sauce. You will then make Al Forno pizza inspired by the flavors of Naples and Rome, along with Flammkuchen, the crispy and smoky German pizza from Alsace-Lorraine.
This class is suitable for kids as well as adults of all levels. Feel free to come on your own or with your family/friends for a fun day of pizza-making. At the end of the class, you will take your delicious creations back home!
About the Instructor:
Chef Charl Fernand Reze (a.k.a Chef Islam) is a professional chef and culinary arts trainer, who strives to help industry professionals and aspiring cooks unlock their food passion. With a degree in International Culinary Arts and 3 decades of experience, Charl believes food to be one of the ultimate human experiences. He is trained in HACCP and COSHH, and has worked at award-winning international restaurants around the globe.
- Students are recommended to bring their own aprons
- Notepad and pens will be provided
- Containers can be provided by the instructor
All sessions are valid for 30 days upon booking
7 and older
- Students will receive an attendance letter upon completion
- Students between ages 7-17 are recommended to bring a parent/guardian
Sajway Restaurant - Building
Mariot Kitchen Office
Al Firdous St, Al Zahiyah E13