One of the most famous of those beloved Greek dishes is the delicious dolmadakia. This gorgeous dish is created with grape leaves stuffed with rice and herbs and drizzled with olive oil.
But the yumminess doesn't stop here. Every Greek dish needs a tasty dip and this dish has two! The dolmadakia is served with a side of tzatziki and spicy feta dip. The best part of all? You will learn to make every single element of this meal all by yourself thanks to this hands-on cooking class.
Learn straight from top-notch master chef Alexandros Pavlopoulos Sperxos who is an expert in Greek cuisine in this 2-hour class. He will help you create the perfect recipe that will surely impress your guests!
* Ingredients and kitchen tools will be provided for use in the class
48 hours prior to course start with full refund
14 and older
The Palm Jumeirah